Job Description

The Liquor Inventory Specialist is responsible for monitoring, tracking, and managing all liquor and alcohol-related inventory. This position ensures accurate inventory counts, prevents loss and overuse, and supports efficient bar operations. The ideal candidate is detail-oriented, organized, and has experience in bar operations or inventory management.

Key Responsibilities:

• Perform weekly and monthly inventory counts of all liquor, wine, beer, and related beverage items.
• Record and reconcile inventory levels using inventory software or spreadsheets.
• Identify variances between physical counts and POS reports; investigate and report discrepancies.
• Maintain cleanliness and organization of storage areas, including liquor rooms and overstock
• Work with management to develop and maintain inventory control procedures and loss prevention strategies.
• Provide reporting and recommendations to improve efficiency and reduce waste or theft.

Qualifications:

• Strong attention to detail and analytical skills.
• Ability to lift and move cases of liquor or beer (up to 50 lbs).
• Excellent organizational and time-management skills.
• Knowledge of liquor brands, types, and bar operations is a plus.
• Must be 21 years or older (in accordance with local liquor laws).

Working Conditions:

• Must be available early mornings or off-hours for accurate inventory counts.
• Occasional long hours, evenings, weekends, or holidays may be required.
• Work is performed in packaged store or storage areas, often involving physical labor.

By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply.

Powered by Homebase . Free employee scheduling, time clock and hiring tools.

Job Tags

Local area, Afternoon shift,

Similar Jobs